{"created":"2023-06-19T11:11:22.626685+00:00","id":1527,"links":{},"metadata":{"_buckets":{"deposit":"070b9e49-ec3e-4231-ada8-63aab1485f65"},"_deposit":{"created_by":2,"id":"1527","owners":[2],"pid":{"revision_id":0,"type":"depid","value":"1527"},"status":"published"},"_oai":{"id":"oai:fukuoka-edu.repo.nii.ac.jp:00001527","sets":["71:76"]},"author_link":["5146","5148","5140","5149","5145","5143","5142","5144","5141","5147"],"item_16_alternative_title_15":{"attribute_name":"その他のタイトル","attribute_value_mlt":[{"subitem_alternative_title":"A Tentative Model Plan of Food Groups for Food and Nutrition Education in Schools"}]},"item_16_alternative_title_16":{"attribute_name":"その他の言語のタイトル","attribute_value_mlt":[{"subitem_alternative_title":"ガッコウ デノ ショクイク ニ オケル ショクヒン グン ヒョウジ ノ シアン"}]},"item_16_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2008-02-08"},"bibliographicPageEnd":"159","bibliographicPageStart":"155","bibliographicVolumeNumber":"57","bibliographic_titles":[{"bibliographic_title":"福岡教育大学紀要. 第五分冊, 芸術・保健体育・家政科編 = Bulletin of Fukuoka University of Education. Part V, Art, health and physical education, and home economics"}]}]},"item_16_description_12":{"attribute_name":"フォーマット","attribute_value_mlt":[{"subitem_description":"application/pdf","subitem_description_type":"Other"}]},"item_16_description_4":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"The conventional food group in the textbooks used in Japanese schools usually does not show the amount of food that should be eaten more or should not eaten more. Some textbooks show the amount in figures that should be eaten.\nWe proposed the tentative model plan of the 6 food groups that had a house frame to the students in junior and senior high schools, and asked them to evaluate it. \nThe model was not inferior to the conventional food group classification. The students could easily understand the food that should be eaten more and less by looking at the model. It likely works in effect in food and nutrition education for these schools. The model seems to be effective in primary schools, too.","subitem_description_type":"Abstract"}]},"item_16_description_6":{"attribute_name":"引用","attribute_value_mlt":[{"subitem_description":"福岡教育大学紀要. 第五分冊, 芸術・保健体育・家政科編","subitem_description_type":"Other"},{"subitem_description":"Bulletin of Fukuoka University of Education. Part V, Art, health and physical education, and home economics","subitem_description_type":"Other"}]},"item_16_full_name_2":{"attribute_name":"著者（ヨミ）","attribute_value_mlt":[{"nameIdentifiers":[{"nameIdentifier":"5145","nameIdentifierScheme":"WEKO"}],"names":[{"name":"ホリ, コウジ"}]},{"nameIdentifiers":[{"nameIdentifier":"5146","nameIdentifierScheme":"WEKO"}],"names":[{"name":"シモムラ, クミコ"}]},{"nameIdentifiers":[{"nameIdentifier":"5147","nameIdentifierScheme":"WEKO"}],"names":[{"name":"オオタ, マユミ"}]},{"nameIdentifiers":[{"nameIdentifier":"5148","nameIdentifierScheme":"WEKO"}],"names":[{"name":"ハラ, ヒロコ"}]},{"nameIdentifiers":[{"nameIdentifier":"5149","nameIdentifierScheme":"WEKO"}],"names":[{"name":"アキナガ, ユウコ"}]}]},"item_16_radio_19":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"subitem_radio_item":"Article"}]},"item_16_select_18":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_select_item":"福岡教育大学"}]},"item_16_select_8":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_select_item":"0286-3243"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"堀, 康二"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"下村, 久美子"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"太田, 真由美"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"原, 弘子"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"秋永, 優子"}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2020-09-28"}],"displaytype":"detail","filename":"堀康二　下村　太田　原　秋永..pdf","filesize":[{"value":"1.1 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"堀康二　下村　太田　原　秋永..pdf","url":"https://fukuoka-edu.repo.nii.ac.jp/record/1527/files/堀康二　下村　太田　原　秋永..pdf"},"version_id":"c782c1ae-17e6-4df2-9636-80bfd5458656"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"ETYP:教育関連論文","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"学校での食育における食品群表示の試案","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"学校での食育における食品群表示の試案"}]},"item_type_id":"16","owner":"2","path":["76"],"pubdate":{"attribute_name":"公開日","attribute_value":"2008-03-10"},"publish_date":"2008-03-10","publish_status":"0","recid":"1527","relation_version_is_last":true,"title":["学校での食育における食品群表示の試案"],"weko_creator_id":"2","weko_shared_id":-1},"updated":"2024-04-16T08:45:32.297132+00:00"}